Vanilla buttercream

Vanilla goes with anything, as you probably already know. So here's my absolute favorite  recipe for vanilla buttercream frosting:    1 teaspoon vanilla extract
                                                  Pinch salt
                                                  1 stick unsalted butter ( 1/2 cup )
                                                  2-4 cups powdered sugar (depending on consistency)
                                             
Combine everything but powdered sugar, and whip with an electric mixer until fluffy. Gradually add powdered sugar and mix until fluffy. You may have to add more powdered sugar, depending on consistency. Serve freshly on cupcakes or refrigerate for a week. Enjoy! -Ava